Menu

Crisped with rice flour and tossed with roasted peanuts, served with jalapeño-lemon gastrique, chipotle aioli & lime 

 A simple salad of organic greens, cucumber, red onion, red bell pepper, shaved carrots and your choice of dressing  

Always prepared with house made stock, the freshest seasonal produce, and lots of love 

Orange marmalade, cilantro chimichurri, crisped corn chips, cotija

Whipped chévre, pepitas, red onion, citrus segments, cilantro chimichurri, balsamic drizzle, arugula, sourdough crostini

Smoky maple peanut-chili glaze, cheddar, thinly shaved red onion

Organic green lettuce, aioli, house pickled cucumber and onion , served on a house made bun with your choice of cheddar, swiss, smoked provolone or Pt. Reyes Bleu cheese, and soup, house salad or pommes frites

Organic green lettuce, aioli, house pickled cucumber, thinly shaved red onion and house made 1000 island dressing, served on a house made bun with your choice of cheddar, swiss, smoked provolone or Pt. Reyes Bleu cheese, and soup, house salad or pommes frites 

 Melted Swiss cheese & crimini mushrooms sautéed in teriyaki, served on a house made bun with your choice of soup, house salad or pommes frites 

Organic green lettuce, cilantro-red onion salad, candied jalapeños chipotle aioli with your choice of cheddar, smoked provolone, swiss or Pt. Reyes Bleu cheese, served with soup, salad or pommes frites

Shingled kennebec potatoes, green onion-lemon beurre blanc, broccolini couscous with gruyere, fresh tarragon, fried capers

Sustainably harvested, pan seared Basa with cabbage and red onion remoulade slaw, jalapeños, crème fraîche, corn or flour tortillas and fresh lime  

 We make our own fresh pasta, in house daily.  Available after 5 pm every day.

Mashed Yukons, haricot vert, almonds, blistered shishitos, avocado-cumin crema, smoky maple peanut chili glaze, cotija

Little gem lettuce, arugula, minced egg, bacon, red onion, walnut, golden raisins, 

avocado-cumin crema, xvoo, balsamic syrup, choice of dressing 

Three glazed orange marmalade prawns, broccolini with gruyère, Yukon mashers, cilantro chimichurri 

Blistered shishitos, cumin-avocado crema, smoked tomato red bell pepper coulis, corn chips, green onion, parmigiano-reggiano

Gruyère grits, carrots, haricot vert, garlic, green onion, golden raisins, mushrooms, burgundy-molasses reduction

Perfect pillows of chocolate with a molten center, vanilla crème anglaise

Mounds of vanilla ice cream layered with house made caramel and ganache, heaped with freshly whipped cream, topped with nuts

 Rich, malted crème anglaise, double dark chocolate devil’s food cake warmed in butter, toasted almonds, ganache  

 house made spice cake warmed in butter, pecan pie nougat, buttermilk infused whipped cream  

Four sourdough-buckwheat pancakes with honey pecan butter and maple syrup, two cage-free eggs, your choice of local sausage or smoked bacon  

Two buckwheat pancakes with honey pecan butter and maple syrup, two cage-free eggs and your choice of local sausage or smoked bacon  

LThe Fullocal, thick cut Canadian Bacon, two cage-free poached eggs and real béarnaise on an English Muffin, served with Moonstone Brunch Potatoes 

Sautéed crimini mushrooms, organic spinach, fresh avocado on an English muffin with two cage-free poached eggs and real béarnaise, served with Moonstone Brunch Potatoes

Two cage-free eggs over a Prather Ranch burger with organic spinach, mushrooms, smoky house made barbeque sauce and Moonstone Brunch Potatoes

Thick sliced pecan-crusted sourdough with seasonal fruit compote, maple syrup and freshly whipped cream, your choice of local sausage or smoked bacon  

Two cage-free eggs, Moonstone brunch potatoes, an English muffin and your choice of local sausage, smoked bacon, or spinach and mushrooms.   

Two cage-free eggs, a buckwheat pancake with honey pecan butter and maple syrup, Moonstone brunch potatoes, and your choice of local sausage, smoked bacon, or spinach and mushrooms.